Maldives Seafood

Smoked fish is the end product of fish subjected to the action of smoke delivered from wood. Before smoking they are boiled and treated with salt.
Smoking can improve the taste and color of the sea food product reducing the number of bacteria and they are safe and healthy to consume.
Smoking reduces spoilage in two [...]

Fishing in United States is very popular as a sport and leisure activity. It has been a customary pastime of the Americans as well as tourists in the USA. The Atlantic Ocean and the Gulf of Mexico, including the many streams of water across the country offer greater opportunities for Salt water fishing. America has [...]

Canada is the ideal place for you if you would like to experience real adventure in fishing. Canada has a wide area of rivers, ponds, freshwater lakes, saltwater and streams. Fish in Canada including wildlife are very plentiful. Freshwater and saltwater fishing are the favorite pastimes of Canadians and tourists. Canada offers a lot of [...]

Deep Sea Fishing Tips

Deep-sea fishing is a fantastic and really pleasurable activity. Here are some guidelines that will make you salt water fishing as adventurous as you have never experienced before
1. Watch the signs

If you see birds like Seagulls that are feasting on small bait-type fishes, there are probably larger games below the surface of [...]

200g fish ( cut into small cubes)
2 onions (cut into cubes)
1/2 green pepper (cut into cubes)
2 green chilli (cut into halves)
1 tsp chilli powder
1/2 cup sauce (chilli and tomato mix)
1/2 cup water
1 tsp corn flour
1 tsp pepper powder
1 egg
1 tsp soya sauce
1tsp vinegar
oil for frying
salt to taste
Mix fish with corn flour, egg, vinegar, salt, pepper [...]

Devilled fish is a very tasty seafood dish which is made very easily and takes less time.
It can be served with fried rice, plain rice,bread or with chapathi.
But it taste best with fried rice.
If you wish to have with plain rice, serve a salad too, that will taste great.
Ingredients:
200g fish (cut into small cubes)
2 onions [...]

Making the pizza dough
1 cup warm water(105-115F)
3 cups all-purpose flour(but bread flour will give u a crisp one)
3 tbsp olive oil or 2 tbsp butter
1 tsp sugar
1 tsp salt
1 tsp yeast
Add salt,sugar and yeast into warm water and keep it for about 10 minutes.
Mix flour and olive oil in a bowl.
Pour in the water mixture [...]

Traditional boats in Maldives
Bokkura - A very small row boat maximum 4 persons to board, mainly used to fish near the shores and lagoons.
And is also used by fishermen and others for transporting fish, their belongings and goods between anchored boats and shores if they don’t have a jetty on the Island.
Before the introduction of [...]

If you have bought a whole fish, you need to fillet it before cooking. If you are buying fish from the fish market, fishmonger can do this for you. If not lets try out.

First, you need a sharp knife, so that it becomes easier for the filleting.

Start by gutting the fish, slit open the [...]

Steaming is usually done using a special kind of pot, which is divided into two parts. In the lower part fill in water. Upper part (which has small holes in it) is to put the food you wish to steam. Put the upper part on top of the lower part and put on the lid. [...]